Miele 7464 BP Built-in Electric Oven | 11093610 | Graphite Grey
Optimum Results with Additional Moisture: Moisture Plus
The effortless way to perfect results: adding moisture leaves meat tender and juicy on the inside and crisp on the outside; and when baking bread it helps achieve the fluffiness and browning that everyone loves. For extra convenience, you can programme times for the bursts of steam. Moisture plus is also used in various automatic programmes.
Stress-Free Cooking with Success Guaranteed: Automatic Programmes
Successful cooking, every time: with the electronically controlled programmes, you can cook a multitude of different dishes automatically. Whether you are baking a cake or cooking poultry – there is no need to select the operating mode or the temperature or duration. The degree of cooking – for meat, for example – can be set individually.
Only Carries on Cooking if you Want It to: Tastecontrol
Stops the cooking process for perfect results: the oven compartment can be cooled down completely after the cooking process so dishes don’t carry on cooking in the oven. Or the oven can keep the food at serving temperature by opening and closing the motorised door. This ensures that your dishes are cooked to the perfect degree and no further – even if you aren’t there to take them out of the oven straight away.
Cleverly Networked: Domestic Appliance Networking with Miele@home[2]
With innovative Miele@home system, you can exploit the full potential of your Miele appliances and make your everyday life even smarter. All intelligent Miele domestic appliances can be networked conveniently and securely. Operation is simple – whether you use the Miele app, voice control or integration into existing Smart Home solutions. The appliances are networked via a home WiFi router and the Miele Cloud.
Gentle Door Movement: Softopen and Softclose
A real eye-catcher: the door features a sophisticated cushioning mechanism for elegant opening and closing. It opens to 90° – for convenient, unobstructed access to the food in the oven compartment.
Leave Time Management to your Oven: Timer Functions
Simply set the start time, end time or duration of the cooking process and everything will be ready when you want it. The cooking process ends automatically when the programmed cooking duration comes to an end. The integrated minute minder is also a convenient option for many situations. Furthermore, in the event of a power cut, the set time is saved for up to 150 hours.
Easy to Understand: Multilingua
Guaranteed user convenience: numerous languages are available to choose from for the display text, so users can operate the appliance in a language they understand. MultiLingua is available for all appliance controls as of DirectSensor S.
Optimised Access to your Food: Flexiclip Runners
Baste or turn food over conveniently and at a safe distance from the hot oven compartment: with the FlexiClip runners, you can easily pull baking trays or wire racks out of the oven without the risk of burning yourself. patented system allows you to arrange the fully telescopic runners on different levels to suit your needs.
Effortless Cleaning: Pyrolytic Cleaning and Pyrofit Accessories
Making life easier: the pyrolytic cleaning process turns all food residue to ash which can be easily removed from the oven surfaces without a trace – minimising the amount of cleaning you have to do. This means there is no need to spend hours scrubbing the oven with aggressive cleaning agents. Depending on the model, some accessory parts can stay in the oven during cleaning for even more convenience.
Exceptional Energy Efficiency: Energy Efficiency
Exceptionally low energy consumption: almost all of ovens correspond to energy efficiency class A+. This saves you lots of energy – which is good for the environment and your wallet.
Makes Food Crispy: Crisp Function
Certain foods need a beautifully crisp exterior for that perfect finishing touch: chips and potato croquettes, for example, are best cooked in a dry oven compartment climate. This is achieved through controlled reduction of the moisture in the oven. You can select the Crisp function individually.
The Only Thing That Gets Hot is the Food: Touch-Cool Front
Miele ovens are cooled on all sides. This ensures that controls, handles and adjacent cabinets stay relatively cool to the touch. The multi-layer panels insulate the oven door effectively and ensure a low temperature on the outside of the door, providing safety and protection against burns.
Maximum Safety in Any Situation: Safety Functions
An added level of safety: you can lock the appliance and prevent unintentional operation, e.g. by children. In an emergency, the safety switch-off is invaluable: the Miele oven will switch off automatically if the maximum operating time is exceeded. This means that safety is guaranteed even if you forget to switch the oven off.
Fan Plus
Perfectly soft and light: ideal for gentle baking and roasting on up to two levels.
Defrosting
Gentle on frozen food: frozen food is gently defrosted under ideal conditions using cool air.
Auto Roast
Meat remains tender and succulent: meat is seared at a high temperature, then roasted at a selected temperature.
Eco Fan Heat
Extremely energy-efficient: succulent roasts or incredible bakes are cooked to perfection.
Full Grill
Versatile function: perfect for grilling larger quantities of steaks, sausages, kebabs and more.
Intensive Bake
Crispy bases, delicious toppings: pizza, quiche or fresh fruit flans – crispy base, moist on top.
Conventional Heat
Multi-purpose, classic function: perfect results for all types of traditional baked and roasted dishes.
Bottom Heat
Individual requirements: for cooking food in a bain-marie or for browning from underneath.
Fan Grill
Crisp outside, succulent inside: ideal for chicken, duck, pork knuckle, rolled meat and many other meat dishes.
Moisture Plus
As if fresh from the bakery: moisture ensures an incredibly light dough and a nicely browned crust.
Moisture Plus with Auto Roast
Perfect roasts: meat is seared at high temperature, then roasted at a customised temperature with added moisture.
Moisture Plus with Fan Plus
Perfectly soft and light: ideal for baking and roasting with added moisture on up to three levels.
Moisture Plus with Intensive Bake
Pizza, quiche or fresh fruit flans: added moisture makes bases crispy, while toppings stay moist.
Moisture Plus with Conventional Heat
Classic function: added moisture provides perfect results for all types of traditional baked and roasted dishes.
Booster
For those who lead a busy life: if there’s not much time for cooking, you will really appreciate this function
Note:
1. Miele@home is a separate digital offer from miele & cie. Kg. All smart applications are made possible with the miele@home system. The range of functions can vary depending on the model and the country.
What’s in the Box:
- Baking tray with perfectclean hbb 71 (1)
- Universal tray with perfectclean hubb 71 (1)
- Baking and roasting rack pyrofit (1)
- Pyrofit flexiclip runners (1)
- Removable pyrofit side runners (pair) (1)
- Grilling and roasting insert with perfectclean (1)
- Descaling tablets (2)
- Wired food probe (1)
Product Features:
- Large clear text display with sensor controls –Directsensor
- Minimal cleaning effort –Pyrolytic cleaning equipment& pyrofit
- Especially light dough and nicely browned crusts –Moisture plus
- Ensures your food won’t overcook –Tastecontrol
- Network-enabled wifi appliance –Miele@home
